Breakfast: my 5th consecutive day of porridge and dates. And the last day of budget coffee. Yay!!!
Morning tea: only lemon balm tea. We ate all the crackers last night. The party was worth it, but it was a hard morning.
Lunch: tomato with rice again – only WARM! And half a leftover paratha.
Afternoon tea: half a paratha I saved from lunch.
Dinner: 2 leftover paratha and dal. It was quite liquid so I’ll call it a soup. It was the same as the one I cooked previously – fried onion, crushed coriander seed and the last of my curry leaves (in butter instead of oil since I had some left), added red lentils, water, the last of my ginger, salt and a tiny bit of chili.